We favour short circuits, seasonal foods, and unprocessed products. Artificial flavours, colours and preservatives are excluded from our selection. That way we guarantee fresh, high-quality food to preserve the tastes and flavours. This approach also means taking a step towards a more ethical consumption, that is respectful of our natural resources and life on Earth.
We do
our job
with meaning
and passion.
DNA
Meaningful
gastronomy
At Artfood, eco-friendly catering services in Brussels, we make sure that our cuisine respects the Living, its resources and the different ecosystems that make it up. Whether it is trees, human beings, soil, or animals, we are all engaged in a relationship of interdependence. Cultivating quality connections with each other and with the Earth is essential for preserving our balance. Our mission is to offer unique experiences and exceptional gastronomy combining taste, precision, and innovation. All of this is done in an ethical and responsible manner.
Values
Our actions are all
guided by three values.
Excellence means giving our very best every day. With high standards, attention to detail and a constant drive to improve, we strive for the right balance between planet, people, clients and our teams.
Care means acting with respect, openness, attentiveness and consideration. It connects us with our teams, partners, the planet and the precious resources we depend on - and it inspires every decision we make.
Belonging means being part of something greater and creating bonds, within the company and across society. Rooted in our territory and communities, we nurture authentic, lasting relationships. Inside, everyone has a place, a voice and a role. Outside, we create meaningful connections built on exchange, proximity and positive impact.
Do you share our values?
Let’s talk.
Artfood, event caterer in Brussels, makes your event a unique moment
Commitment
Embodying our vision and
keeping up our commitment
With the active guidance of our CSR Manager, our environment-focused approach helps us translate our ecological ambition into tangible actions. A mission that truly reflects the essence of Artfood as a responsible and forward-thinking event caterer.
Oriane
CSR MANAGER
The CSR Manager's mission is to ensure that our social and environmental commitments are firmly anchored in our day-to-day practices and strategic decisions.
" My role is to bring our ecological and social commitments to life, turning them into concrete, sustainable practices deeply embedded in Artfood’s daily operations. "
Our various labels are real boosters. They reflect our environmental and societal commitment and forge our company's ethics. We could not consider our profession in any way other than in balance with what the Earth offers us.
The Ecodynamic Enterprise label
Guaranteeing our ecological approach on a daily basis
The Certisys label
Communicating transparently about the origin of our organic products.
WEFOREST
Contributing to the balance of biodiversity through reforestation
RECYCLO
Collecting and composting our organic waste in urban areas.
FOOD DONATION
Distributing our surplus food to those most in need.
Good Food
Making our name through our sustainable approach.
SMILEY
Protecting the safety of the entire food chain.
GREEN DEAL LOGISTIQUE URBAINE
Reducing the environmental impact of urban goods transport
Committed cuisine,
in harmony with the Earth.
Committed cuisine,
in harmony with the Earth.
Artfood offers catering services in Brussels, Walloon Brabant, Flemish Brabant and elsewhere in Belgium and abroad.